Archive for the ‘Thoughts From Ken’ Category
Alert! Look At Your Fish Oil
There is a major consumer lawsuit filed today in California. It involves fish oil. Recent tests have found many brands are contaminated with high levels of PCB. This lawsuit names at least 8 manufacturers and sellers of fish oil, shark oil and shark liver oil with contamination levels above the “so-called” safe PCB consumption limit.
Reuters: [...]
March 2, 2010
Tags: compounds, consumers, consumption, contamination levels, fish liver oil, fish oil, health supplements, lawsuit names, oil fish, oil shark, oil supplements, proposition 65, safe harbor, shark liver oil, shark oil Posted in: Thoughts From Ken 
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Raw Food Zucchini Hummus
I love trying out recipes and enjoying different flavors. It is really fasinating how you can blend diferent things together and get a unique flavor that leaves your taste buds celebrating. Such is the recipe for Zucchini Hummus.
2-cups zucchini, peeled and sliced
1-garlic clove
4-tablespoons of Tahini (the store bought kind or make your own with this [...]
February 28, 2010
Tags: blade, clove, flavors, food processor, garlic, garlic clove, lemon juice, olive oil, raw food, recipes, romaine, sesame oil, taste buds Posted in: Raw Food Living, Thoughts From Ken No Comments
